Winery and Chocolate Factory in Western Australia

When we were on holiday in Perth, my husband’s cousin, who lives in Perth, took us to a Chocolate Factory and Winery.

Swan Valley is well known for its excellent wineries. We visited Sandalford Wines, which was established in 1840 and is said to have advanced viticultural practices and a splendid winemaking team. The Sandalford brand enjoys a reputation for quality, and visitors are welcomed for wine tastings, for meals in the elegant restaurant and a guided tour of the winery process.

We parked the car in the allocated spaces and sat under the shade of grape trees whose branches went above in a criss-cross fashion. As it was early morning, the weather was cold and the breeze chilling, but the environment divine and peaceful.

As we were talking about the beauty of the place, I heard someone saying, “Your blouse looks very pretty.”

I turned around, and a lady with a twinkle in her eyes remarked, “Did you buy your blouse at Target”?

I said, “Yes” and realized that she was wearing the same orange floral blouse that I was wearing. I was glad that nobody thought that it was the corporate uniform for the winery.

Beautiful roses at the entrance provide a spectacular view of the winery. We strolled around the garden and marched into the fertile vineyard. At a distance, it looked like armed soldiers neatly lined up in their green uniform ready for their morning drill.

Shortly afterward, we joined the guided tour within the building. A video showed a short history of the winery, process and the storage of wine in barrels and bottles and finally wine tasting. As we had planned to visit a chocolate factory, we didn’t dine at their restaurant, but the food looked like the “Master Chef” dishes.

Our next stopover at the Margaret River Chocolate Company was a mouth-watering experience. It was full of many blends and a variety of chocolates in different shapes and colours. All packed neatly and arranged in shelves to attract customers. Its unique combination of smooth, European-style chocolate is made from raw ingredient cacao beans. The chocolates that we tasted just melted in our mouth had a rich aromatic flavour.

Finally, we went to the nearby beach. The sky was bright and blue, and the water cool enough to wet our feet. Standing on the shore with white sand and waves under the feet was therapeutic. The vast ocean reminds us of how small we are when compared to its mighty power. We saw a person holding a kite right in the middle of the sea. Whatever he was standing on was wavering on the water, and he was struggling with the kite which was moving in every direction with the wind. It was an exciting sight to watch the battle between two forces, the waves and the wind. But the kite-holder was the master of the situation, trying everything in his power to control nature’s forces.

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